Latest Info on Your Customers and Social Media

Posted by Tim on September 6, 2013

 

If you are trying to decide on increasing the amount of money and energy you put into social networking for your restaurant, this might help you make the decision.

According to a recent study by the Pew Research Center, the number of U.S. adults using social networking stands at 72%. That's up from 67% less than a year ago. When Pew first did this study in February 2005, only 8% of online adults used any of the social networks.

No one is surprised that the highest numbers are in the younger age brackets, but seniors are making gains. Consider this information:

  • Six out of ten Internet users age 50-64 are social networking site users.
  • Adoption rates for those 65 and older have tripled in the last four years (from 13% in the spring of 2009 to 43% in 2013).

If your customer base boasts some diversity, also consider that, according to the study, social media usage extends across a broad range of demographic groups, with especially high adoption rates among Hispanics, college graduates, and those with incomes of $75,000+. 


Read more:
 http://www.marketingprofs.com/charts/2013/11514/who-uses-social-networks-age-race-gender-and-income-breakdown#ixzz2dxEsLWVB

Getting Your Restaurant Online

Posted by Tim on January 11, 2011

Lunch MeetingWhether you’re a beginner or a pro, when it comes to getting your restaurant more online exposure, it can seem a little daunting.  It’s actually not that hard.  With just a few moments of your time, you can establish accounts with a number of online sites that will provide your restaurant more online exposure.  NetWaiter can help walk you through the basics:

Accepting Orders Online - This is easy.  If you’re considering NetWaiter, or already have an account, an online ordering site is provided for your restaurant.  In addition, a mobile site customized for your restaurant is also provided, giving customers maximum accessibility to your restaurant and menu.  Best of all – it’s very easy to setup.

Make a Name for Yourself and Get Connected - This is important.  If customers become more aware of your restaurant online, it will drive sales, both online and in-house.  Also, if you don’t monitor your online presence, you won’t know what is being said about your restaurant - good or bad!

While the Internet evolves daily, every restaurant can benefit from joining a few major websites.  Click on any of the following for a step-by-step guide to creating an account.  Here’s an overview:

Yelp
- Driven by actual customers, who can add information, photos, and reviews of your restaurant.


Google Places
- Maintained by Google (they’re a tiny company, maybe you’ve heard of them?).  This is where a lot of customers will land when doing a web search for your restaurant based on name, type of food, and/or area.


Insider Pages - Citysearch
- Quickly growing as a competitor to Yelp!  Insider Pages is more of a “listing” service, while Citysearch contains a lot of what Yelp! has and more.


Urbanspoon
- A basic listing/review website with an easy to use interface.  One of the first to have an iPhone application and is now starting to get into online reservations.


Foursquare
- Foursquare is quickly growing as the mobile “check in” app.  Users can “check in” to your restaurant when they’re physically there and let their friends know what they’re up to.  As a restaurant owner, you can offer them discounts/perks for checking-in and/or being a frequent customer.

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Score Big with Secret Menu Items Online

Posted by Tim on June 26, 2013

Everyone likes to feel as if they are an insider, that they know things other folks don't know.  This includes secret menu items at restaurants.


What's better than a secret menu?  A ‘secret’ menu only available to online customers.

"Online ordering is a natural for ‘secret’ menu items," says Jared Shimoff, Sr. Director at NetWaiter.  "Obviously, it’s impossible to keep things a secret when you post infor
mation online, but keeping certain menu items exclusive to your online menu will encourage people to gravitate to your online site and help set your online menu apart from menus at other restaurants."

Often times, secret items are similar to regular items, but in different presentations.  For instance, McDonald's purported Monster Mac - a Big Mac with eight patties (can you say heart attack?).  The ingredients are already on hand.  Alternatively, secret menu items can also allow you to experiment with new offerings before rolling them out to the mainstream.

"If you have a secret menu or customers know the secret menu, they feel like they're insiders," Bret Thorn, senior food editor of Nation's Restaurant News, told NPR News.  "They feel a kind of personal connection to the restaurant; they feel they know something that maybe not everybody else does.  And everyone loves that."

NetWaiter in the News

Posted by Tim on May 19, 2011

Check out the May issue of Washington Restaurant Magazine for an article from NetWaiter on what to look for when considering an online ordering service for your restaurant. 

WRA Industry Tools - Online Ordering.pdf (830.35 kb)

NetWaiter Featured in QSR magazine

Posted by Tim on January 20, 2011

NetWaiter was recently featured in QSR Magazine in an article about online ordering and the use of Facebook and social media for the restaurant industry. 

 


QSR Article - NetWaiter Facebook Ordering.pdf (254.00 kb)

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